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Cabernet Sauvignon Red Wine Brownies
<<CABERNET SAUVIGNON>>
INGREDIENTS:
- Box of your favorite fudge brownie mix
- 1/3 cup vegetable oil
- 1 egg
- ¼ cup Robert Mondavi Private Selection Cabernet Sauvignon
INSTRUCTIONS:
Preheat oven to 350°F. Combine all ingredients in a bowl and mix until well blended. Grease the bottom of a 13” x 9” pan. Pour brownie batter into pan. Bake for 22 to 25 minutes.
